Geek Cooking
No, it’s not a recipe for cooking Geeks…Sheesh.
For those of you who enjoyed my descent into Turducken Madness, or my description of cooking Beef Brisket for 12-hours - I just wanted to let you know that I’m working on more “food projects” to share with you. When the meat-free 9-days are upon us, I hope to write up my experiences with Plank Grilled Salmon and Grilled Pizza. When the summer is over, we can talk about Deep Fried Turkeys. Boiling oil and a propane burner can be such an exciting combination. :)
In the meantime, I want to offer some interesting links for to those of you who appreciated my genius, back when I suggested that BBQ thermometers should have the ability to be monitored over the internet. (I’m actually 75% finished with an actual Internet-Connected BBQ Thermometer, and by the end of the summer, I’ll have a writeup - with another delicious kosher recipe, of course.) There’s almost always someone on the web who shares your passions, and Geek/Hacker/Cook is no exception. For your reading enjoyment:
- Cooking for Engineers - a new favorite website of mine
- The BBQ Guru - taking the guesswork out of BBQ (commercial product)
- An Automatic Temperature Controller and Datalogger for a ceramic cooker/smoker. (technical)
- Automated BBQ Temperature Control (technical, PDF)
Enjoy!
