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	<title>Comments on: Haymarket</title>
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	<link>http://www.kosherblog.net/2007/06/01/haymarket/</link>
	<description>Finding the finer side of everyday kosher living</description>
	<pubDate>Wed, 19 Nov 2008 22:20:49 +0000</pubDate>
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		<title>By: jabbett</title>
		<link>http://www.kosherblog.net/2007/06/01/haymarket/#comment-5911</link>
		<dc:creator>jabbett</dc:creator>
		<pubDate>Mon, 11 Jun 2007 19:35:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/?p=1036#comment-5911</guid>
		<description>As I understand it, Haymarket is not a farmer's market.  Vendors sell the same stuff, imported from all over, that usually ends up in a supermarket.</description>
		<content:encoded><![CDATA[<p>As I understand it, Haymarket is not a farmer&#8217;s market.  Vendors sell the same stuff, imported from all over, that usually ends up in a supermarket.</p>
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	<item>
		<title>By: velorutionary</title>
		<link>http://www.kosherblog.net/2007/06/01/haymarket/#comment-5910</link>
		<dc:creator>velorutionary</dc:creator>
		<pubDate>Mon, 11 Jun 2007 19:32:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/?p=1036#comment-5910</guid>
		<description>It is NOT a farmer's market though. Mangoes and Papayas, lychees, bananas, do not grow in Boston, and are all available in haymarket. This is very unlike NYC's greenmarket, where all produce is grown within 150 miles.</description>
		<content:encoded><![CDATA[<p>It is NOT a farmer&#8217;s market though. Mangoes and Papayas, lychees, bananas, do not grow in Boston, and are all available in haymarket. This is very unlike NYC&#8217;s greenmarket, where all produce is grown within 150 miles.</p>
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		<title>By: Elise</title>
		<link>http://www.kosherblog.net/2007/06/01/haymarket/#comment-5909</link>
		<dc:creator>Elise</dc:creator>
		<pubDate>Mon, 11 Jun 2007 18:39:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/?p=1036#comment-5909</guid>
		<description>The reason that "almost all vendors sold the exact stuff" is that, in theory, a farmers market is supposed to reflect what is in season and local.</description>
		<content:encoded><![CDATA[<p>The reason that &#8220;almost all vendors sold the exact stuff&#8221; is that, in theory, a farmers market is supposed to reflect what is in season and local.</p>
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		<title>By: velorutionary</title>
		<link>http://www.kosherblog.net/2007/06/01/haymarket/#comment-5908</link>
		<dc:creator>velorutionary</dc:creator>
		<pubDate>Mon, 11 Jun 2007 03:22:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/?p=1036#comment-5908</guid>
		<description>Elf,

I tried shopping at Haymarket once when I visited Boston, and my experience was similar to yours. Some of the stuff I bought was surprisingly good, but most was subpar.

My biggest issue was that almost all vendors sold the exact stuff, as if they were pawns for the same wholesaler.

The prices are really good, albeit no better than what is typically found in ethnic produce markets in NYC, e.g. Chinatown. The quality is pretty suspect, and I was quite upset with a vendor who refused to let me taste before buying. (Why wouldn't he share the risk? --rhetorical question...)

I love outdoor markets, so I would probably visit again next time I am in Boston on a Friday. I will note that Haymarket pales in comparison to the Grand Street vicinity in Manhattan's Chinatown/Lower East Side. (For those living in NYC, quality cherries are being sold @ 3 lbs. for $4, and the new crop of lychees are selling at $4/lb.)</description>
		<content:encoded><![CDATA[<p>Elf,</p>
<p>I tried shopping at Haymarket once when I visited Boston, and my experience was similar to yours. Some of the stuff I bought was surprisingly good, but most was subpar.</p>
<p>My biggest issue was that almost all vendors sold the exact stuff, as if they were pawns for the same wholesaler.</p>
<p>The prices are really good, albeit no better than what is typically found in ethnic produce markets in NYC, e.g. Chinatown. The quality is pretty suspect, and I was quite upset with a vendor who refused to let me taste before buying. (Why wouldn&#8217;t he share the risk? &#8211;rhetorical question&#8230;)</p>
<p>I love outdoor markets, so I would probably visit again next time I am in Boston on a Friday. I will note that Haymarket pales in comparison to the Grand Street vicinity in Manhattan&#8217;s Chinatown/Lower East Side. (For those living in NYC, quality cherries are being sold @ 3 lbs. for $4, and the new crop of lychees are selling at $4/lb.)</p>
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