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	<title>Comments on: A Taste of Spring: Ramps</title>
	<atom:link href="http://www.kosherblog.net/2007/04/26/a-taste-of-spring-ramps/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.kosherblog.net/2007/04/26/a-taste-of-spring-ramps/</link>
	<description>Finding the finer side of everyday kosher living</description>
	<pubDate>Fri, 05 Sep 2008 06:51:11 +0000</pubDate>
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		<item>
		<title>By: velorutionary</title>
		<link>http://www.kosherblog.net/2007/04/26/a-taste-of-spring-ramps/#comment-5413</link>
		<dc:creator>velorutionary</dc:creator>
		<pubDate>Thu, 10 May 2007 18:51:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/?p=1022#comment-5413</guid>
		<description>Ramps are wonderful. Keep in mind that a quarter pound can go a long way, so @ $16 a pound is not especially hefty.

I made a ramp pesto by using the green part instead of basil, and the white part instead of garlic. Added some Olive Oil, lemon zest, some lemon juice, toasted pine nuts, Grana padano, salt, and freshly ground black pepper. Served over pasta.

I generally do not add lemon juice/zest to pesto, but this is an exception. It adds nice balance.

Unlike Basil pesto, ramp pesto stays nice and green in its container.</description>
		<content:encoded><![CDATA[<p>Ramps are wonderful. Keep in mind that a quarter pound can go a long way, so @ $16 a pound is not especially hefty.</p>
<p>I made a ramp pesto by using the green part instead of basil, and the white part instead of garlic. Added some Olive Oil, lemon zest, some lemon juice, toasted pine nuts, Grana padano, salt, and freshly ground black pepper. Served over pasta.</p>
<p>I generally do not add lemon juice/zest to pesto, but this is an exception. It adds nice balance.</p>
<p>Unlike Basil pesto, ramp pesto stays nice and green in its container.</p>
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	<item>
		<title>By: Jane Moritz</title>
		<link>http://www.kosherblog.net/2007/04/26/a-taste-of-spring-ramps/#comment-5412</link>
		<dc:creator>Jane Moritz</dc:creator>
		<pubDate>Mon, 30 Apr 2007 19:52:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/?p=1022#comment-5412</guid>
		<description>I thought you were talking about skateboard ramps!! Never heard of these. Thanks so much for sharing this!</description>
		<content:encoded><![CDATA[<p>I thought you were talking about skateboard ramps!! Never heard of these. Thanks so much for sharing this!</p>
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	<item>
		<title>By: Jewish Blogmeister</title>
		<link>http://www.kosherblog.net/2007/04/26/a-taste-of-spring-ramps/#comment-5411</link>
		<dc:creator>Jewish Blogmeister</dc:creator>
		<pubDate>Mon, 30 Apr 2007 01:42:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/?p=1022#comment-5411</guid>
		<description>Those pics look mouth watering however my mouth dropped at the price.Surely a mistake 10-$15 a pound?! I'd rather buy Chilean Sea Bass...</description>
		<content:encoded><![CDATA[<p>Those pics look mouth watering however my mouth dropped at the price.Surely a mistake 10-$15 a pound?! I&#8217;d rather buy Chilean Sea Bass&#8230;</p>
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	<item>
		<title>By: Z</title>
		<link>http://www.kosherblog.net/2007/04/26/a-taste-of-spring-ramps/#comment-5410</link>
		<dc:creator>Z</dc:creator>
		<pubDate>Fri, 27 Apr 2007 14:17:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/?p=1022#comment-5410</guid>
		<description>Ramps are a big deal in WV where I grew up.  In the spring you go digging for them in the mountains and then the locals fry them up in copious quantities of bacon grease and then eat them on white bread.  Kind of nasty.  But still.  Ramps always mean spring :)</description>
		<content:encoded><![CDATA[<p>Ramps are a big deal in WV where I grew up.  In the spring you go digging for them in the mountains and then the locals fry them up in copious quantities of bacon grease and then eat them on white bread.  Kind of nasty.  But still.  Ramps always mean spring :)</p>
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	<item>
		<title>By: jabbett</title>
		<link>http://www.kosherblog.net/2007/04/26/a-taste-of-spring-ramps/#comment-5409</link>
		<dc:creator>jabbett</dc:creator>
		<pubDate>Thu, 26 Apr 2007 17:15:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/?p=1022#comment-5409</guid>
		<description>Put a veal chop on top of that Peruvian hash, and it looks just as good as my entree at Solo ;)</description>
		<content:encoded><![CDATA[<p>Put a veal chop on top of that Peruvian hash, and it looks just as good as my entree at Solo ;)</p>
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