Comments on: Jerusalem Pizza, Southfield, MI http://www.kosherblog.net/2007/02/18/jerusalem-pizza-southfield-mi/ Finding the finer side of everyday kosher living Sat, 30 Aug 2008 05:54:21 +0000 http://wordpress.org/?v=2.6 By: Dani http://www.kosherblog.net/2007/02/18/jerusalem-pizza-southfield-mi/#comment-5145 Dani Mon, 19 Mar 2007 16:51:14 +0000 http://www.kosherblog.net/2007/02/18/jerusalem-pizza-southfield-mi/#comment-5145 I'm partial to the Potato Rosemarie pizza and the New England Cheddar. For regular pizza, Cafe One is ok I guess. Certainly not as memorable as Jerusalem. The other thing is consistency and timeliness. Whether you like the pizza or not, it is just plain scary how consistent it is, whereas many other pizza places are hit-or-miss. Also, they will never be late if you order a pizza for a certain time. Sometimes they will tell you to be there at exactly 5:07 or something like that. I’m partial to the Potato Rosemarie pizza and the New England Cheddar. For regular pizza, Cafe One is ok I guess. Certainly not as memorable as Jerusalem.

The other thing is consistency and timeliness. Whether you like the pizza or not, it is just plain scary how consistent it is, whereas many other pizza places are hit-or-miss. Also, they will never be late if you order a pizza for a certain time. Sometimes they will tell you to be there at exactly 5:07 or something like that.

]]> By: Avi http://www.kosherblog.net/2007/02/18/jerusalem-pizza-southfield-mi/#comment-5144 Avi Mon, 19 Feb 2007 15:21:30 +0000 http://www.kosherblog.net/2007/02/18/jerusalem-pizza-southfield-mi/#comment-5144 See, I used to be tied down to there until Cafe One opened up - the new best Kosher Pizzeria in town, right next to One Stop Kosher - and opened by the same owners. That is good pizza. And that is a good pizzeria - and they're starting to do specialties I hear. See, I used to be tied down to there until Cafe One opened up - the new best Kosher Pizzeria in town, right next to One Stop Kosher - and opened by the same owners. That is good pizza. And that is a good pizzeria - and they’re starting to do specialties I hear.

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