Kosher Blog

Kosher Cooking Classes @ DeGustibus

DeGustibus Cooking School at Macy’s in NYC is having a series of 3 kosher cooking classses, starting next week.

Clearly Kosher
Series of 3 $240 or $85 per class if available

All food will be strictly Kosher

TUESDAY, FEBRUARY 28, 2006 1:00 to 3:30PM
BILL SPITZ, the new executive chef of Levana demonstrates an early spring menu that emphasizes contemporary American dishes with some global influences.

TUESDAY, MARCH 7, 2006 1:00 to 3:30PM
ALEXANDRE PETARD, the executive chef of the recently opened La Carne Grill, formerly of the Box Tree, prepares some of his irresistible delicacies.

TUESDAY, APRIL 4, 2006 1:00 to 3:30PM
JOSÉ MIREILLES, owner, executive chef of the venerable Kosher bistro, Le Marais, demonstrates his spin on comfort food featuring appetizers, main courses, and knock out sides.

Contact DeGustibus for more info & registration.

3 comments

Can anyone tell me whether or not swiss steak is kosher?

Swiss steak is a style of preparation, and depending on your recipe, perfectly kosher. See http://en.wikipedia.org/wiki/Swiss_steak

SJW

PLEASE ME AT 347 385 7581

Add your comment
always hidden
optional