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	<title>Comments on: Anolon Titanium pans</title>
	<atom:link href="http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/</link>
	<description>Finding the finer side of everyday kosher living</description>
	<pubDate>Wed, 19 Nov 2008 15:15:02 +0000</pubDate>
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		<title>By: Alex Kleinmann</title>
		<link>http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-932</link>
		<dc:creator>Alex Kleinmann</dc:creator>
		<pubDate>Tue, 16 Aug 2005 18:48:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-932</guid>
		<description>I love LeVar Burton...Reading Rainbow is great!  Sometimes you can find "slickdeals " on Calphalon pots in the Friday sale @  Amazon.com (that's www.slickdeals.net - the second most addicting site behind this one...).  That's just my 2 cents, but it may save you some $$$ in the future.  Until then, I'm just gonna let the generic pots I have sit in my cabinet, because all I eat is morningstarfarms Chik Patties anyway.</description>
		<content:encoded><![CDATA[<p>I love LeVar Burton&#8230;Reading Rainbow is great!  Sometimes you can find &#8220;slickdeals &#8221; on Calphalon pots in the Friday sale @  Amazon.com (that&#8217;s <a href="http://www.slickdeals.net" rel="nofollow">http://www.slickdeals.net</a> - the second most addicting site behind this one&#8230;).  That&#8217;s just my 2 cents, but it may save you some $$$ in the future.  Until then, I&#8217;m just gonna let the generic pots I have sit in my cabinet, because all I eat is morningstarfarms Chik Patties anyway.</p>
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		<title>By: Jewish Blogmiester</title>
		<link>http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-933</link>
		<dc:creator>Jewish Blogmiester</dc:creator>
		<pubDate>Fri, 12 Aug 2005 18:01:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-933</guid>
		<description>Buy them at your own risk of course. I still wonder if there will be any concrete evidence that cooking with aluminum is bad for your health. Currently the FDA just says not to store anything acidic in aluminum pots but to cook with it's ok.</description>
		<content:encoded><![CDATA[<p>Buy them at your own risk of course. I still wonder if there will be any concrete evidence that cooking with aluminum is bad for your health. Currently the FDA just says not to store anything acidic in aluminum pots but to cook with it&#8217;s ok.</p>
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		<title>By: Lena Haber</title>
		<link>http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-931</link>
		<dc:creator>Lena Haber</dc:creator>
		<pubDate>Thu, 11 Aug 2005 11:17:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-931</guid>
		<description>Is there a producer of fresh kosher pasta in NYC????It would be nice to have the opportunity to cook with fresh pasta.</description>
		<content:encoded><![CDATA[<p>Is there a producer of fresh kosher pasta in NYC????It would be nice to have the opportunity to cook with fresh pasta.</p>
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		<title>By: DeisCane</title>
		<link>http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-934</link>
		<dc:creator>DeisCane</dc:creator>
		<pubDate>Thu, 11 Aug 2005 05:17:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-934</guid>
		<description>For dairy, I prefer nonstick, as mostly I cook veggies and eggs in them, with the occasional fish missing out on the browning fun.  For meat, we've recently switched to anodized Calphalon and it's fantastic.</description>
		<content:encoded><![CDATA[<p>For dairy, I prefer nonstick, as mostly I cook veggies and eggs in them, with the occasional fish missing out on the browning fun.  For meat, we&#8217;ve recently switched to anodized Calphalon and it&#8217;s fantastic.</p>
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		<title>By: elfsdh</title>
		<link>http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-935</link>
		<dc:creator>elfsdh</dc:creator>
		<pubDate>Wed, 10 Aug 2005 21:43:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-935</guid>
		<description>&lt;i&gt;I just can't get the hang of purely stainless-steel pans&lt;/i&gt;

I never quite got the hang of nonstick.  I tend to destroy them pretty quickly, and I've never been able to successfully brown something in a nonstick.  I use All-Clad stainless steel for meat and Sitram stainless for dairy (it's a way to tell the difference between pots without labeling them).</description>
		<content:encoded><![CDATA[<p><i>I just can&#8217;t get the hang of purely stainless-steel pans</i></p>
<p>I never quite got the hang of nonstick.  I tend to destroy them pretty quickly, and I&#8217;ve never been able to successfully brown something in a nonstick.  I use All-Clad stainless steel for meat and Sitram stainless for dairy (it&#8217;s a way to tell the difference between pots without labeling them).</p>
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		<title>By: David</title>
		<link>http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-936</link>
		<dc:creator>David</dc:creator>
		<pubDate>Wed, 10 Aug 2005 20:25:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/2005/08/10/anolon_titanium_pans/#comment-936</guid>
		<description>at those prices I think I'll have to wait and register next time I get married...</description>
		<content:encoded><![CDATA[<p>at those prices I think I&#8217;ll have to wait and register next time I get married&#8230;</p>
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