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	<title>Comments on: Pareve Shortcakes / Biscuits</title>
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	<link>http://www.kosherblog.net/2005/07/25/pareve_shortcakes_biscuits/</link>
	<description>Finding the finer side of everyday kosher living</description>
	<pubDate>Sat, 30 Aug 2008 15:46:50 +0000</pubDate>
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		<title>By: Spring, ah&#8230; &#171; Renegade Kosher Cooking</title>
		<link>http://www.kosherblog.net/2005/07/25/pareve_shortcakes_biscuits/#comment-1407</link>
		<dc:creator>Spring, ah&#8230; &#171; Renegade Kosher Cooking</dc:creator>
		<pubDate>Thu, 02 Nov 2006 03:42:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/2005/07/25/pareve_shortcakes_biscuits/#comment-1407</guid>
		<description>[...] But, as wonderful as this simple yet romantic dessert is, I prefer a more classic nod to youth, Strawberry Shortcakes! Now, I&#8217;d post a Kosher Strawberry shortcake recipe, but The Kosher Blog beat me to it! Furthermore, there&#8217;s even a Kosher for Pesach recipe floating around, as well. But, what I CAN do is reccomend a variation I use to liven it up a bit. Washing and dicing the strawberries up, I like to add in some fresh blueberries and diced kiwis into the mix for a bit of extra flavor, then using an ice cream scoop, I set the fruit mixture atop of a kosher shortcake (See above for baking one yourself, or check in your local grocery stores for kosher shortcakes. They DO exist!) before topping with freshly whipped cream. Another variation, for a true treat, is a dollop of dairy-free frozen vanilla yogurt, or even a dollop of strawberry sherbert! Either way, both of these alternatives are excellent for when serving this dish after a meat meal, so as not to break kashrut. The same fruit mixture could also be served in a tart shell, mabye adding in some mango, as well, to create a light dessert that most can eat with no worry! I hope this helped my readers to want to explore the wonders spring has in store for them, food-wise. Until next time, Shalom &#38; Good Cooking! [...]</description>
		<content:encoded><![CDATA[<p>[...] But, as wonderful as this simple yet romantic dessert is, I prefer a more classic nod to youth, Strawberry Shortcakes! Now, I&#8217;d post a Kosher Strawberry shortcake recipe, but The Kosher Blog beat me to it! Furthermore, there&#8217;s even a Kosher for Pesach recipe floating around, as well. But, what I CAN do is reccomend a variation I use to liven it up a bit. Washing and dicing the strawberries up, I like to add in some fresh blueberries and diced kiwis into the mix for a bit of extra flavor, then using an ice cream scoop, I set the fruit mixture atop of a kosher shortcake (See above for baking one yourself, or check in your local grocery stores for kosher shortcakes. They DO exist!) before topping with freshly whipped cream. Another variation, for a true treat, is a dollop of dairy-free frozen vanilla yogurt, or even a dollop of strawberry sherbert! Either way, both of these alternatives are excellent for when serving this dish after a meat meal, so as not to break kashrut. The same fruit mixture could also be served in a tart shell, mabye adding in some mango, as well, to create a light dessert that most can eat with no worry! I hope this helped my readers to want to explore the wonders spring has in store for them, food-wise. Until next time, Shalom &amp; Good Cooking! [...]</p>
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		<title>By: jabbett</title>
		<link>http://www.kosherblog.net/2005/07/25/pareve_shortcakes_biscuits/#comment-1406</link>
		<dc:creator>jabbett</dc:creator>
		<pubDate>Thu, 28 Jul 2005 23:12:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/2005/07/25/pareve_shortcakes_biscuits/#comment-1406</guid>
		<description>I wouldn't be surprised if there were a brand or two that were kosher... but I'd bet you both would be dairy.</description>
		<content:encoded><![CDATA[<p>I wouldn&#8217;t be surprised if there were a brand or two that were kosher&#8230; but I&#8217;d bet you both would be dairy.</p>
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		<title>By: Eric J</title>
		<link>http://www.kosherblog.net/2005/07/25/pareve_shortcakes_biscuits/#comment-1405</link>
		<dc:creator>Eric J</dc:creator>
		<pubDate>Thu, 28 Jul 2005 20:44:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/2005/07/25/pareve_shortcakes_biscuits/#comment-1405</guid>
		<description>Are there any kosher pre-made biscuit doughs? (Like the Pilsbury tubes.)

This is one of those food that I don't understand why I can't find it marked.</description>
		<content:encoded><![CDATA[<p>Are there any kosher pre-made biscuit doughs? (Like the Pilsbury tubes.)</p>
<p>This is one of those food that I don&#8217;t understand why I can&#8217;t find it marked.</p>
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	<item>
		<title>By: shanna</title>
		<link>http://www.kosherblog.net/2005/07/25/pareve_shortcakes_biscuits/#comment-1404</link>
		<dc:creator>shanna</dc:creator>
		<pubDate>Tue, 26 Jul 2005 14:34:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.kosherblog.net/2005/07/25/pareve_shortcakes_biscuits/#comment-1404</guid>
		<description>beef fry....or GRAVY!</description>
		<content:encoded><![CDATA[<p>beef fry&#8230;.or GRAVY!</p>
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